Special regulations.
4,000 to 25,000 square feet | 1 berth |
25,001 to 40,000 square feet | 2 berths |
40,001 to 60,000 square feet | 3 berths |
For each additional 50,000 square feet | 1 berth |
Use | Minimum Requirements |
|---|---|
Boarding and rooming houses and bed-and-breakfasts | 1 for each sleeping room |
Churches and synagogues | 1 for each 3.5 seats |
Community buildings and social halls | 1 for each 200 square feet of gross floor area, or 1 for each 3.5 seats, whichever is greater (not to include storage space) |
Doctors' or dentists' offices | 5 for each doctor or dentist, plus 1 for each employee |
Drive-in restaurants and food take-out facilities | Minimum of 15 spaces |
Dwellings (single and double-unit), mobile and modular homes | 2 for each dwelling unit |
Dwellings (multiple unit) | 2 for each dwelling unit |
Flea markets | Minimum of 15 spaces |
Home occupations | Minimum of 2 spaces |
Industrial operations | 1 for each 1.5 employees in the maximum work shift |
Laundromats | 1 for each 1.5 washer and dryer unit installed |
Motels, hotels, inns and resorts | 1 for each sleeping room or dwelling unit |
Offices, general | 1 for each 200 square feet of floor space (not including storage space) |
Racetracks | 1 all-weather space for each 3 spectator seats with additional space available for the maximum number of potential customers |
Farm winery/distillery/brewery/cidery | 1 for each 2 anticipated patrons plus 1 for each employee |
Restaurants and enclosed recreational facilities | 1 for each 50 square feet of patron space |
Retail stores, store groups, shops, small commercial establishments, business uses | 1 for each 200 square feet of floor space plus 1 for each employee |
Roadside stands | Minimum of 3 spaces |
Wholesale establishments and warehouses | 1 for each employee in the maximum work shift |
Outdoor recreational facility | 1 for each two anticipated patrons |
Special regulations.
4,000 to 25,000 square feet | 1 berth |
25,001 to 40,000 square feet | 2 berths |
40,001 to 60,000 square feet | 3 berths |
For each additional 50,000 square feet | 1 berth |
Use | Minimum Requirements |
|---|---|
Boarding and rooming houses and bed-and-breakfasts | 1 for each sleeping room |
Churches and synagogues | 1 for each 3.5 seats |
Community buildings and social halls | 1 for each 200 square feet of gross floor area, or 1 for each 3.5 seats, whichever is greater (not to include storage space) |
Doctors' or dentists' offices | 5 for each doctor or dentist, plus 1 for each employee |
Drive-in restaurants and food take-out facilities | Minimum of 15 spaces |
Dwellings (single and double-unit), mobile and modular homes | 2 for each dwelling unit |
Dwellings (multiple unit) | 2 for each dwelling unit |
Flea markets | Minimum of 15 spaces |
Home occupations | Minimum of 2 spaces |
Industrial operations | 1 for each 1.5 employees in the maximum work shift |
Laundromats | 1 for each 1.5 washer and dryer unit installed |
Motels, hotels, inns and resorts | 1 for each sleeping room or dwelling unit |
Offices, general | 1 for each 200 square feet of floor space (not including storage space) |
Racetracks | 1 all-weather space for each 3 spectator seats with additional space available for the maximum number of potential customers |
Farm winery/distillery/brewery/cidery | 1 for each 2 anticipated patrons plus 1 for each employee |
Restaurants and enclosed recreational facilities | 1 for each 50 square feet of patron space |
Retail stores, store groups, shops, small commercial establishments, business uses | 1 for each 200 square feet of floor space plus 1 for each employee |
Roadside stands | Minimum of 3 spaces |
Wholesale establishments and warehouses | 1 for each employee in the maximum work shift |
Outdoor recreational facility | 1 for each two anticipated patrons |