Supplemental District Regulations
Zone | Permitted without Board Review | Permitted After Site Plan Review | Special Permit Required | Prohibited |
|---|---|---|---|---|
R-20 and R-30 | Roof, small | Medium | Large | |
RA | Roof, small, medium | Large | ||
RM | Roof, small, medium | Large | ||
CR | Roof, small, medium | Large | ||
RB | Roof, small, medium | Large | ||
BM | Roof, small, medium | Large | ||
CBC | Roof, small | Medium, large | ||
DCBC | Roof, small | Medium, large | ||
PCVC | Roof, small, medium | Large | ||
I | Roof, small, medium | Large | ||
OPLI | Roof | Small, medium | Large |
Use | Minimum Parking Required |
|---|---|
Office, retail, wholesale, general service, and personal service establishments | 1 space per 300 square feet of net usable floor area |
Bakeries and artisan food or beverage producers | 1 space per employee |
Restaurants and cafes | 1 space per 3 seats |
Hotels or bed-and-breakfast establishments | 1 space per guest room |
Community, education, or recreational uses | 1 space for each 4 seats or equivalent floor area |
Light industrial uses | 1 parking space for each 2 employees, computed on the basis of the estimated maximum number of employees at any one time. |
Supplemental District Regulations
Zone | Permitted without Board Review | Permitted After Site Plan Review | Special Permit Required | Prohibited |
|---|---|---|---|---|
R-20 and R-30 | Roof, small | Medium | Large | |
RA | Roof, small, medium | Large | ||
RM | Roof, small, medium | Large | ||
CR | Roof, small, medium | Large | ||
RB | Roof, small, medium | Large | ||
BM | Roof, small, medium | Large | ||
CBC | Roof, small | Medium, large | ||
DCBC | Roof, small | Medium, large | ||
PCVC | Roof, small, medium | Large | ||
I | Roof, small, medium | Large | ||
OPLI | Roof | Small, medium | Large |
Use | Minimum Parking Required |
|---|---|
Office, retail, wholesale, general service, and personal service establishments | 1 space per 300 square feet of net usable floor area |
Bakeries and artisan food or beverage producers | 1 space per employee |
Restaurants and cafes | 1 space per 3 seats |
Hotels or bed-and-breakfast establishments | 1 space per guest room |
Community, education, or recreational uses | 1 space for each 4 seats or equivalent floor area |
Light industrial uses | 1 parking space for each 2 employees, computed on the basis of the estimated maximum number of employees at any one time. |