Off-Street Parking and Loading
Table 3: Off-Street Parking Requirements | |
|---|---|
Use | Number of Parking Spaces Required |
Single-family and two-family dwellings | 2 per dwelling unit |
Garden apartments and townhouses | 2 per dwelling unit plus 0.5 per dwelling unit for visitors located within 100 feet of the units they are intended to serve |
Place of worship/place of assembly | 1 per 4 seats or 80 linear inches of pew or 1 for each 40 square feet of gross floor area used for assembly (no fixed seats) |
Day-care center, nursery school | 1 for each teacher and employee on largest shift plus 1 space per 6 students |
Public utility buildings | 1 per employee on peak shift plus 1 for each service vehicle stored on lot |
Schools, elementary, junior high | 1 for each employee and faculty member |
Schools, secondary and post-secondary | 1 for each employee and faculty member plus 1 for each 10 students plus 1 for each 2 residents in a dormitory |
Group care facility, personal care boarding home or transitional dwelling | 1 for each employee on peak shift plus 1 for each resident authorized to drive plus 1 for each 6 beds |
Hospitals and nursing homes | 1 per 3 beds and 1 for each employee on the peak working shift |
Medical and dental clinics | 1 per 50 square feet of gross floor |
Other professional and business offices, business services | 1 for every 250 square feet of net leasable floor area |
Banks and financial institutions | 1 per 200 square feet of gross floor area plus 1 per employee on peak shift plus 5 off-street waiting spaces per drive-in window |
Hotel/motel | 1 per employee on peak shift plus 1 per sleeping unit |
Theater | 1 per 4 seats |
Fast-food establishments | 1 per 75 square feet of gross floor area plus 1 per employee on peak shift |
Other restaurants | 1 for each 65 square feet of gross floor area |
Retail businesses, personal service establishments | 1 for each 200 square feet of gross floor area |
Greenhouse or tree nursery | 1 for each 500 square feet of display area or growing area accessible to the public |
Bowling alleys | 5 for each alley |
Tennis, racquetball and handball courts | 1 per employee plus 4 for each court |
Golf courses | 8 for each hole plus 1 for each employee |
Swimming pools, public or commercial | 1 for each 50 square feet of surface water area |
Funeral homes | 25 for the first parlor plus 10 for each additional parlor |
Indoor places of assembly | 1 for each 75 square feet of net floor area |
Libraries/museums | 1 for each 250 square feet of gross floor area |
Service stations/vehicle repair garages | 4 for each bay plus 1 for each employee on peak shift plus 1 for each business vehicle plus 3 waiting spaces at each side of each pump island |
Manufacturing warehousing, freight terminals, wholesaling | 1 for each 1,500 square feet of gross floor area or 1 for each employee on the peak working shift, whichever is greater, plus 1 for each 20 employees designated as visitor parking plus 1 for each company vehicle ordinarily parked on the site |
Breweries and distilleries | Based on a parking needs assessment |
Microbreweries, microdistilleries, taverns/bars, and brewpubs | Based on a parking needs assessment |
Wineries | Based on a parking needs assessment |
Tasting rooms (stand-alone) | Based on a parking needs assessment |
Agritourism | 1 space per 200 square feet of gross floor area dedicated to the agritourism use Additional consideration should be given to event/overflow parking as part of the event circulation plan (§ 175-96.1) |
Catering/event venue | 1 space per 200 square feet of gross floor area dedicated to the catering/event venue use Additional consideration should be given to event/overflow parking as part of the event circulation plan (§ 175-99.1) |
Solar energy production facility, large | 1 per employee on peak shift plus 1 for each service vehicle stored on lot |
Wind energy production facility, large | 1 per employee on peak shift plus 1 for each service vehicle stored on lot |
Short-term rentals | 1 off-street space for every 2 rental occupants, in addition to the spaces required for the primary use |
Accessory dwelling units | 1 off-street space, in addition to the spaces required for the primary dwelling unit |
All other uses | 1 for each 3 occupants at maximum permitted occupancy or 1 for each 300 square feet of gross floor area, whichever is greater |
Table 4: Shared Parking Matrix | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
Office Square Footage | Apartment | Retail Square Footage | Restaurant Square Footage | ||||||||
Proposed Develop- ment | — | 0 | 0 | — | 0 | 0 | |||||
Required Parking Ratio | 0 | 0 | 0 | 0 | Based on § 175-156B(5) | ||||||
Gross Parking Spaces Required by Use (before sharing) | — | 0 | 0 | 0 | 0 | 0 | Total Parking Spaces Requir- ed by Use (before sharing) | ||||
Office | Apartment | Retail | Restaurant | ||||||||
Time Period | Percent- age of Peak Parking Ratio | Total Number of Active Office Spaces | Percent- age of Peak Parking Ratio | Total Number of Active Resid- ential Spaces | Percent- age of Peak Parking Ratio | Total Number of Active Retail Spaces | Percent- age of Peak Parking Ratio | Total Number of Active Rest- aurant Spaces | Shared Requir- ed Spaces | Time Period | |
8:00 | 70% | 0 | 90% | 0 | 0% | 0 | 0% | 0 | 0 | 8:00 | |
9:00 | 80% | 0 | 50% | 0 | 5% | 0 | 5% | 0 | 0 | 9:00 | |
10:00 | 90% | 0 | 10% | 0 | 15% | 0 | 15% | 0 | 0 | 10:00 | |
11:00 | 90% | 0 | 10% | 0 | 20% | 0 | 25% | 0 | 0 | 11:00 | |
Noon | 85% | 0 | 10% | 0 | 30% | 0 | 40% | 0 | 0 | Noon | |
1:00 | 85% | 0 | 10% | 0 | 35% | 0 | 40% | 0 | 0 | 1:00 | |
2:00 | 82% | 0 | 10% | 0 | 25% | 0 | 35% | 0 | 0 | 2:00 | |
3:00 | 75% | 0 | 10% | 0 | 20% | 0 | 20% | 0 | 0 | 3:00 | |
4:00 | 65% | 0 | 20% | 0 | 20% | 0 | 15% | 0 | 0 | 4:00 | |
5:00 | 50% | 0 | 20% | 0 | 20% | 0 | 0 | 20% | 0 | 5:00 | |
6:00 | 35% | 0 | 45% | 0 | 40% | 0 | 40% | 0 | 0 | 6:00 | |
7:00 | 15% | 0 | 70% | 0 | 60% | 0 | 60% | 0 | 0 | 7:00 | |
8:00 | 10% | 0 | 95% | 0 | 40% | 0 | 70% | 0 | 0 | 8:00 | |
9:00 | 5% | 0 | 98% | 0 | 20% | 0 | 50% | 0 | 0 | 9:00 | |
10:00 | 0% | 0 | 99% | 0 | 10% | 0 | 30% | 0 | 0 | 10:00 | |
11:00 | 0% | 0 | 100% | 0 | 5% | 0 | 10% | 0 | 0 | 11:00 | |
Peak Hour Requir- ed Parking Spaces (after sharing) | 0 | ||||||||||
Table 5 | |
|---|---|
Gross Floor Area (square feet) | Number of Berths Required |
Under 10,000 | None |
10,000 to 19,999 | 1 |
20,000 to 39,999 | 2 |
40,000 to 65,000 | 3 |
For each additional 20,000 | 1 additional |
Table 6 | |
|---|---|
Gross Floor Area (square feet) | Number of Berths Required |
Under 40,000 | None |
40,000 to 59,999 | 1 |
60,000 to 99,999 | 2 |
100,000 to 160,000 | 3 |
Over 160,000 | 4 |
Off-Street Parking and Loading
Table 3: Off-Street Parking Requirements | |
|---|---|
Use | Number of Parking Spaces Required |
Single-family and two-family dwellings | 2 per dwelling unit |
Garden apartments and townhouses | 2 per dwelling unit plus 0.5 per dwelling unit for visitors located within 100 feet of the units they are intended to serve |
Place of worship/place of assembly | 1 per 4 seats or 80 linear inches of pew or 1 for each 40 square feet of gross floor area used for assembly (no fixed seats) |
Day-care center, nursery school | 1 for each teacher and employee on largest shift plus 1 space per 6 students |
Public utility buildings | 1 per employee on peak shift plus 1 for each service vehicle stored on lot |
Schools, elementary, junior high | 1 for each employee and faculty member |
Schools, secondary and post-secondary | 1 for each employee and faculty member plus 1 for each 10 students plus 1 for each 2 residents in a dormitory |
Group care facility, personal care boarding home or transitional dwelling | 1 for each employee on peak shift plus 1 for each resident authorized to drive plus 1 for each 6 beds |
Hospitals and nursing homes | 1 per 3 beds and 1 for each employee on the peak working shift |
Medical and dental clinics | 1 per 50 square feet of gross floor |
Other professional and business offices, business services | 1 for every 250 square feet of net leasable floor area |
Banks and financial institutions | 1 per 200 square feet of gross floor area plus 1 per employee on peak shift plus 5 off-street waiting spaces per drive-in window |
Hotel/motel | 1 per employee on peak shift plus 1 per sleeping unit |
Theater | 1 per 4 seats |
Fast-food establishments | 1 per 75 square feet of gross floor area plus 1 per employee on peak shift |
Other restaurants | 1 for each 65 square feet of gross floor area |
Retail businesses, personal service establishments | 1 for each 200 square feet of gross floor area |
Greenhouse or tree nursery | 1 for each 500 square feet of display area or growing area accessible to the public |
Bowling alleys | 5 for each alley |
Tennis, racquetball and handball courts | 1 per employee plus 4 for each court |
Golf courses | 8 for each hole plus 1 for each employee |
Swimming pools, public or commercial | 1 for each 50 square feet of surface water area |
Funeral homes | 25 for the first parlor plus 10 for each additional parlor |
Indoor places of assembly | 1 for each 75 square feet of net floor area |
Libraries/museums | 1 for each 250 square feet of gross floor area |
Service stations/vehicle repair garages | 4 for each bay plus 1 for each employee on peak shift plus 1 for each business vehicle plus 3 waiting spaces at each side of each pump island |
Manufacturing warehousing, freight terminals, wholesaling | 1 for each 1,500 square feet of gross floor area or 1 for each employee on the peak working shift, whichever is greater, plus 1 for each 20 employees designated as visitor parking plus 1 for each company vehicle ordinarily parked on the site |
Breweries and distilleries | Based on a parking needs assessment |
Microbreweries, microdistilleries, taverns/bars, and brewpubs | Based on a parking needs assessment |
Wineries | Based on a parking needs assessment |
Tasting rooms (stand-alone) | Based on a parking needs assessment |
Agritourism | 1 space per 200 square feet of gross floor area dedicated to the agritourism use Additional consideration should be given to event/overflow parking as part of the event circulation plan (§ 175-96.1) |
Catering/event venue | 1 space per 200 square feet of gross floor area dedicated to the catering/event venue use Additional consideration should be given to event/overflow parking as part of the event circulation plan (§ 175-99.1) |
Solar energy production facility, large | 1 per employee on peak shift plus 1 for each service vehicle stored on lot |
Wind energy production facility, large | 1 per employee on peak shift plus 1 for each service vehicle stored on lot |
Short-term rentals | 1 off-street space for every 2 rental occupants, in addition to the spaces required for the primary use |
Accessory dwelling units | 1 off-street space, in addition to the spaces required for the primary dwelling unit |
All other uses | 1 for each 3 occupants at maximum permitted occupancy or 1 for each 300 square feet of gross floor area, whichever is greater |
Table 4: Shared Parking Matrix | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
Office Square Footage | Apartment | Retail Square Footage | Restaurant Square Footage | ||||||||
Proposed Develop- ment | — | 0 | 0 | — | 0 | 0 | |||||
Required Parking Ratio | 0 | 0 | 0 | 0 | Based on § 175-156B(5) | ||||||
Gross Parking Spaces Required by Use (before sharing) | — | 0 | 0 | 0 | 0 | 0 | Total Parking Spaces Requir- ed by Use (before sharing) | ||||
Office | Apartment | Retail | Restaurant | ||||||||
Time Period | Percent- age of Peak Parking Ratio | Total Number of Active Office Spaces | Percent- age of Peak Parking Ratio | Total Number of Active Resid- ential Spaces | Percent- age of Peak Parking Ratio | Total Number of Active Retail Spaces | Percent- age of Peak Parking Ratio | Total Number of Active Rest- aurant Spaces | Shared Requir- ed Spaces | Time Period | |
8:00 | 70% | 0 | 90% | 0 | 0% | 0 | 0% | 0 | 0 | 8:00 | |
9:00 | 80% | 0 | 50% | 0 | 5% | 0 | 5% | 0 | 0 | 9:00 | |
10:00 | 90% | 0 | 10% | 0 | 15% | 0 | 15% | 0 | 0 | 10:00 | |
11:00 | 90% | 0 | 10% | 0 | 20% | 0 | 25% | 0 | 0 | 11:00 | |
Noon | 85% | 0 | 10% | 0 | 30% | 0 | 40% | 0 | 0 | Noon | |
1:00 | 85% | 0 | 10% | 0 | 35% | 0 | 40% | 0 | 0 | 1:00 | |
2:00 | 82% | 0 | 10% | 0 | 25% | 0 | 35% | 0 | 0 | 2:00 | |
3:00 | 75% | 0 | 10% | 0 | 20% | 0 | 20% | 0 | 0 | 3:00 | |
4:00 | 65% | 0 | 20% | 0 | 20% | 0 | 15% | 0 | 0 | 4:00 | |
5:00 | 50% | 0 | 20% | 0 | 20% | 0 | 0 | 20% | 0 | 5:00 | |
6:00 | 35% | 0 | 45% | 0 | 40% | 0 | 40% | 0 | 0 | 6:00 | |
7:00 | 15% | 0 | 70% | 0 | 60% | 0 | 60% | 0 | 0 | 7:00 | |
8:00 | 10% | 0 | 95% | 0 | 40% | 0 | 70% | 0 | 0 | 8:00 | |
9:00 | 5% | 0 | 98% | 0 | 20% | 0 | 50% | 0 | 0 | 9:00 | |
10:00 | 0% | 0 | 99% | 0 | 10% | 0 | 30% | 0 | 0 | 10:00 | |
11:00 | 0% | 0 | 100% | 0 | 5% | 0 | 10% | 0 | 0 | 11:00 | |
Peak Hour Requir- ed Parking Spaces (after sharing) | 0 | ||||||||||
Table 5 | |
|---|---|
Gross Floor Area (square feet) | Number of Berths Required |
Under 10,000 | None |
10,000 to 19,999 | 1 |
20,000 to 39,999 | 2 |
40,000 to 65,000 | 3 |
For each additional 20,000 | 1 additional |
Table 6 | |
|---|---|
Gross Floor Area (square feet) | Number of Berths Required |
Under 40,000 | None |
40,000 to 59,999 | 1 |
60,000 to 99,999 | 2 |
100,000 to 160,000 | 3 |
Over 160,000 | 4 |