District
The Commercial District is designated either the entire village or a portion thereof by providing locations for commercial establishments which are generally more extensive in range of service than those permitted in the Residential Districts.
Permitted uses in this district are:
The following performance standards shall apply in the Commercial District.
| TOTAL CAPACITY OF FLAMMABLE MATERIALS PERMITTED (IN GALLONS) | ||
| Above Ground | Underground | |
| Materials having a closed cup flash point over 187°F. | 275 | 100,000 |
| From and including 105°F. to and including 187°F. | 55 | 40,000 |
| Materials having a closed cup flash point of less than 105°F. | 5 | 20,000 |
| When flammable gases are used and measured in cubic feet, the quantity in cubic feet (at standard temperature and pressure) permitted shall not exceed 300 times the quantities as listed above where the factor 300 is the volume in cubic feet occupied by one gallon of most liquids. | ||
Each commercial establishment shall be located so as to abut a minor street but may abut a major street only if access to and from such street is provided by a merging feeder system.
Off-street parking spaces for commercial establishments shall be provided as follows:
| SCHEDULE OF OFF-STREET SPACE | |
| Hotel, motel, tourist home, private club and all other similar places offering overnight accommodations | 1 parking space for the owner of manager plus 1 parking space for each accommodation |
| Places of public assembly, including private clubs, lodges, fraternal organizations not providing overnight accommodations, assembly halls, convention halls, auditoriums, skating rinks, dance halls, bowling alleys, athletic fields, sports arenas, stadiums, gymnasiums, amusement parks, racetracks, fair grounds, community buildings, public administration buildings and other similar places of relatively infrequent public assembly. | 1 parking space for each 5 seats provided for patron’s use, or at least 1 parking space for each 200 square feet of floor area used or instead to be used for service to the public as customers, patrons, or clients, whichever required the greater number of parking spaces |
| Retail establishments for the sale of food and/or beverages to be consumed on the premises | 1 parking space for every 100 square feet of floor area or portion thereof |
| Retail establishments other than specified above; banks, business, financial and professional buildings | 1 parking space for every 200 square feet of floor area or portion thereof |
| Mortuaries, undertaking and funeral parlors | 1 parking space for each 5 seats or portion thereof in the chapel or parlor plus 1 parking space for each vehicle maintained on the premises |
| Animal hospitals, clinics, and offices of physicians | 1 parking space for each employee plus 3 parking spaces for each staff or visiting physician |
Off-street loading berths for commercial establishments shall be provided as follows:
| SCHEDULE OF OFF-STREET LOADING BERTHS | |
| Floor Area of Establishment in Square Feet | Minimum Required Number and Size of Berths |
| 1 – 9,999 | 1 (12 x 40 feet) |
| 10,000 – 24,999 | 2 (10 x 40 feet) |
| 25,000 – 39,999 | 2 (10 x 70 feet) |
| 40,000 – 99,999 | 3 (10 x 70 feet) |
| 100,000 – 249,999 | 4 (10 x 70 feet) |
| Each additional 200,000 square feet or portion thereof of floor area | 1 (10 x 70 feet) |
Where a lot on which a commercial establishment shall be located abuts or adjoins any other district except an industrial district, a buffer strip of not less than 30 feet in width shall be provided, and:
The following regulations and standards shall apply when computing the floor area ratio of a commercial building:
On every lot in the Commercial District, yards shall be required as follows:
District
The Commercial District is designated either the entire village or a portion thereof by providing locations for commercial establishments which are generally more extensive in range of service than those permitted in the Residential Districts.
Permitted uses in this district are:
The following performance standards shall apply in the Commercial District.
| TOTAL CAPACITY OF FLAMMABLE MATERIALS PERMITTED (IN GALLONS) | ||
| Above Ground | Underground | |
| Materials having a closed cup flash point over 187°F. | 275 | 100,000 |
| From and including 105°F. to and including 187°F. | 55 | 40,000 |
| Materials having a closed cup flash point of less than 105°F. | 5 | 20,000 |
| When flammable gases are used and measured in cubic feet, the quantity in cubic feet (at standard temperature and pressure) permitted shall not exceed 300 times the quantities as listed above where the factor 300 is the volume in cubic feet occupied by one gallon of most liquids. | ||
Each commercial establishment shall be located so as to abut a minor street but may abut a major street only if access to and from such street is provided by a merging feeder system.
Off-street parking spaces for commercial establishments shall be provided as follows:
| SCHEDULE OF OFF-STREET SPACE | |
| Hotel, motel, tourist home, private club and all other similar places offering overnight accommodations | 1 parking space for the owner of manager plus 1 parking space for each accommodation |
| Places of public assembly, including private clubs, lodges, fraternal organizations not providing overnight accommodations, assembly halls, convention halls, auditoriums, skating rinks, dance halls, bowling alleys, athletic fields, sports arenas, stadiums, gymnasiums, amusement parks, racetracks, fair grounds, community buildings, public administration buildings and other similar places of relatively infrequent public assembly. | 1 parking space for each 5 seats provided for patron’s use, or at least 1 parking space for each 200 square feet of floor area used or instead to be used for service to the public as customers, patrons, or clients, whichever required the greater number of parking spaces |
| Retail establishments for the sale of food and/or beverages to be consumed on the premises | 1 parking space for every 100 square feet of floor area or portion thereof |
| Retail establishments other than specified above; banks, business, financial and professional buildings | 1 parking space for every 200 square feet of floor area or portion thereof |
| Mortuaries, undertaking and funeral parlors | 1 parking space for each 5 seats or portion thereof in the chapel or parlor plus 1 parking space for each vehicle maintained on the premises |
| Animal hospitals, clinics, and offices of physicians | 1 parking space for each employee plus 3 parking spaces for each staff or visiting physician |
Off-street loading berths for commercial establishments shall be provided as follows:
| SCHEDULE OF OFF-STREET LOADING BERTHS | |
| Floor Area of Establishment in Square Feet | Minimum Required Number and Size of Berths |
| 1 – 9,999 | 1 (12 x 40 feet) |
| 10,000 – 24,999 | 2 (10 x 40 feet) |
| 25,000 – 39,999 | 2 (10 x 70 feet) |
| 40,000 – 99,999 | 3 (10 x 70 feet) |
| 100,000 – 249,999 | 4 (10 x 70 feet) |
| Each additional 200,000 square feet or portion thereof of floor area | 1 (10 x 70 feet) |
Where a lot on which a commercial establishment shall be located abuts or adjoins any other district except an industrial district, a buffer strip of not less than 30 feet in width shall be provided, and:
The following regulations and standards shall apply when computing the floor area ratio of a commercial building:
On every lot in the Commercial District, yards shall be required as follows: