D-1 DOWNTOWN BUSINESS DISTRICT
Residential Uses | Public and Semi-Public Uses | Commercial Uses |
Residential Uses | Public and Semi-Public Uses | Commercial Uses |
None | Hospitals | Commercial entertainment |
Public and semi-public uses | Hotels and motels | |
Medical and dental clinics and laboratories | ||
Personal services | ||
Professional, business or administrative offices | ||
Restaurant | ||
Retail business | ||
Residential Uses | Public and Semi-Public Uses | Commercial Uses |
Residential Uses | Public and Semi-Public Uses | Commercial Uses |
Accessory apartment dwellings when combined with a retail business. Units must be on upper floors or to the back of the building. | Public recreation uses | Bar or tavern Day care facility |
Nursing home, convalescent home and assisted living facilities | Clubs | |
Drive-through facility when accessory to a permitted use | ||
Garden center or greenhouse | ||
Light industrial in accordance with the performance standards of § 1296.15 | ||
Motor vehicle service and filling stations | ||
Mixed uses | ||
More than one principal building on property | ||
Private recreational uses | ||
Restaurant, fast food | ||
Training centers | ||
Minimum lot area | 3/4 acre (32,670 square feet) |
Maximum lot coverage | 80% all uses |
Minimum lot width at frontage | 100 feet all uses |
Minimum front yard setback | 40 feet all uses |
Minimum side yard setback | 10 feet; 30 feet sum of side yard widths |
Minimum rear yard setback | 20 feet for all uses |
40 feet if property abuts the West Fork of the Mill Creek | |
Maximum building height | 45 feet or 3 stories for principal structures |
15 feet accessory structures | |
D-1 DOWNTOWN BUSINESS DISTRICT
Residential Uses | Public and Semi-Public Uses | Commercial Uses |
Residential Uses | Public and Semi-Public Uses | Commercial Uses |
None | Hospitals | Commercial entertainment |
Public and semi-public uses | Hotels and motels | |
Medical and dental clinics and laboratories | ||
Personal services | ||
Professional, business or administrative offices | ||
Restaurant | ||
Retail business | ||
Residential Uses | Public and Semi-Public Uses | Commercial Uses |
Residential Uses | Public and Semi-Public Uses | Commercial Uses |
Accessory apartment dwellings when combined with a retail business. Units must be on upper floors or to the back of the building. | Public recreation uses | Bar or tavern Day care facility |
Nursing home, convalescent home and assisted living facilities | Clubs | |
Drive-through facility when accessory to a permitted use | ||
Garden center or greenhouse | ||
Light industrial in accordance with the performance standards of § 1296.15 | ||
Motor vehicle service and filling stations | ||
Mixed uses | ||
More than one principal building on property | ||
Private recreational uses | ||
Restaurant, fast food | ||
Training centers | ||
Minimum lot area | 3/4 acre (32,670 square feet) |
Maximum lot coverage | 80% all uses |
Minimum lot width at frontage | 100 feet all uses |
Minimum front yard setback | 40 feet all uses |
Minimum side yard setback | 10 feet; 30 feet sum of side yard widths |
Minimum rear yard setback | 20 feet for all uses |
40 feet if property abuts the West Fork of the Mill Creek | |
Maximum building height | 45 feet or 3 stories for principal structures |
15 feet accessory structures | |