Supplemental Regulations
Land Use | Minimum Number of Off-Street Parking Spaces Required | |
|---|---|---|
All dwellings | 2 per unit located on the lot or in private parking bays | |
Hotels, motels, inns and rooming and boarding houses* [Amended 7-2-1990 by Ord. No. 1990-24; 12-1-2003 by Ord. No. 2003-30] | 1 for each rental room, plus 1 for every employee on the largest shift. If a public restaurant is provided, and 1 space for each 2 seats | |
Restaurants, eating establishments, drinking establishments or other similar establishments* [Amended 7-2-1990 by Ord. No. 1990-24; 12-1-2003 by Ord. No. 2003-30] | 1 for every 2 seats, plus 1 for every employee on the largest shift | |
Coliseums, auditoriums, convention halls, churches, lodges and theaters with permanent seats* [Amended 7-2-1990 by Ord. No. 1990-24] | 1 for every 3 permanent seats, plus 1 for every employee | |
Exhibition halls, convention halls, ballrooms, coliseums, auditoriums and theaters with temporary seats* [Added 7-2-1990 by Ord. No. 1990-24] | 1 for every temporary seat | |
Retail store | 1 for each 200 square feet of floor area, exclusive of basement area if not used for sale or display of merchandise, with a minimum of 3 | |
Offices, office buildings, other similar estab- ishment, including professional office and home occupation in a residential building [Amended 12-1-2003 by Ord. No. 2003-30] | 1 for each 200 square feet of floor area or 1 for each 150 square feet when there is an open floor plan | |
Professional and medical offices, dental offices, clinics and rehab centers [Amended 12-1-2003 by Ord. No. 2003-30] | 1 for each 200 square feet of floor area, plus 1 for every 2 employees and 1 per doctor | |
Animal hospitals and clinics [Added 12-1-2003 by Ord. No. 2003-30] | 1 per doctor, 1 per employee, 1 per every 3 seats | |
Recreational centers, clubs and health and fitness center [Added 12-1-2003 by Ord. No. 2003-30; amended 2-23-2015 by Ord. No. 2015-1] | 1 per 200 square feet of gross floor area, plus 1 for every employee | |
Building and construction contractor equipment storage buildings [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 1,000 square feet of gross floor area | |
Car washes, automatic [Added 12-1-2003 by Ord. No. 2003-30] | 10 stacking spaces per wash lane, plus 1 space per employee | |
Car washes, self-service [Added 12-1-2003 by Ord. No. 2003-30] | 3 stacking spaces per wash lane, plus 1 space per employee | |
Catering facilities [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 150 square feet of gross floor area | |
Country clubs and golf courses [Added 12-1-2003 by Ord. No. 2003-30] | 10 per tee, plus spaces for other uses | |
Convenience stores [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 100 square feet of gross floor area | |
Wholesale establishments [Added 12-1-2003 by Ord. No. 2003-30] | 1 for each 1,000 square feet of floor area, exclusive of basement areas not used for the sale or display of merchandise or manufacturing | |
Golf driving ranges [Added 12-1-2003 by Ord. No. 2003-30] | 2 per tee, plus required spaces for other uses | |
Miniature golf [Added 12-1-2003 by Ord. No. 2003-30] | 2 per hole, plus required spaces for other uses | |
Mixed uses [Added 12-1-2003 by Ord. No. 2003-30] | The total requirement shall be the sum of the component uses computed separately | |
Moving and storage facilities [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 1,000 square feet of gross floor area | |
Postal, parcel, mailing, shipping and delivery services [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 200 square feet of gross floor area | |
Printing and duplicating facilities, studios for dancing, music, art, etc. [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 200 square feet of gross floor area | |
Business and vocational schools, colleges [Added 12-1-2003 by Ord. No. 2003-30] | 1 space per student at peak use, plus 1 per teacher/professor/ administrator and staff | |
Shopping centers [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 200 square feet of gross floor area | |
Hospitals, nursing homes or institutions for the ill or aged | 1 for every 3 beds | |
Bowling alleys | 3 for each alley | |
Industrial establishments, research laboratories and warehouses | 1 for each 2 persons customarily employed at peak employment on the major shift, plus 1 for 3 persons customarily employed at peak employment on the largest adjacent shift if the employees of the 2 shifts are required to be present simultaneously while shifts are changing; or not less than 1 for each 300 square feet of aggregate floor area of buildings if employment data is unknown | |
Schools and child-care cen- ters | 1 for every 600 square feet of floor area, plus adequate storage space for pickup and delivery. 1 space for each employee shall be provided. | |
Funeral homes | 1 for each 3 seats devoted to assembly-room purposes, but in no case less than 50 | |
Motor vehicle service sta- tion or repair garage | 2, either within or without the structure, for each 200 square feet of floor or ground area devoted to repair or service facilities, plus 1 for each employee. In no case shall the spaces for permitted motor vehicle storage in conjunction with a service station be less than 5. | |
Helistop, single-user [Added 5-4-1998 by Ord. No. 1998-1] | 2 | |
Helistop, multiple-user [Added 5-4-1998 by Ord. No. 1998-1] | 5 | |
Buildings or uses other than those specified above [Amended 12-1-2003 by Ord. No. 2003-30] | At least 1 for each 1,000 square feet of gross floor area or lot area, whichever is larger, except when otherwise authorized as a special exception consistent with the principles set forth herein for comparable buildings. | |
Employee parking [Amended 7-2-1990 by Ord. No. 1990-24; 12-1-2003 by Ord. No. 2003-30; 3-1-2004 by Ord. No. 2004-4] | For every use for which there are regular employees, 1 for every 2 employees on the largest shift, in addition to the above parking requirements, unless otherwise specified above except that this provision shall not apply to the category Offices, Office Buildings, but shall apply to the category Professional-Medical Offices. | |
Brewpub [Added 2-28-2022 by Ord. No. 2022-9] | 1 space per 1,000 square feet of gross floor area devoted to production or storage space, plus all off-street parking required of the restaurant use | |
Winemaking, instructional facility [Added 2-28-2022 by Ord. No. 2022-9] | 1 space per 500 square feet of gross floor area for instructional or classroom space, plus 1 space per 2,000 square feet of any storage area | |
Micro brewery, craft distillery, winery [Added 2-28-2022 by Ord. No. 2022-9] | 1 space per 1,000 square feet of gross floor area devoted to production or storage space, plus 1 space per 150 square feet of gross floor area in any sales room or tasting room area | |
Sales room, micro brewery, craft distillery, or winery [Added 2-28-2022 by Ord. No. 2022-9] | 1 space per 150 square feet of gross floor area | |
*NOTE: However, in every case there shall be not less than one space for every two people permitted by the Building and Fire Code. | ||
Gross Floor Area and Outdoor Area Used (square feet) | Required Number of Truck Berths | |
|---|---|---|
From 10,000 to 19,999 | 1 | |
Greater than 20,000 and up to 40,000 | 2 | |
Greater than 40,000 and up to 100,000 | 3 | |
Each additional 60,000 | 1 additional |
Total Parking Spaces | Required Accessible Parking Spaces | |
|---|---|---|
1-25 | 1 | |
26-50 | 2 | |
51-75 | 3 | |
76-100 | 4 | |
101-150 | 5 | |
151-200 | 6 | |
201-300 | 7 | |
301-400 | 8 | |
401-500 | 9 | |
501-1,000 | 2% of total | |
1,001 + | 20, plus 1 for each 100 over 1,000 |
PENALTY | |
$100 FIRST OFFENSE | |
SUBSEQUENT OFFENSES | |
$100 MINIMUM AND/OR | |
UP TO 90 DAYS COMMUNITY SERVICE | |
TOW-AWAY ZONE |
Supplemental Regulations
Land Use | Minimum Number of Off-Street Parking Spaces Required | |
|---|---|---|
All dwellings | 2 per unit located on the lot or in private parking bays | |
Hotels, motels, inns and rooming and boarding houses* [Amended 7-2-1990 by Ord. No. 1990-24; 12-1-2003 by Ord. No. 2003-30] | 1 for each rental room, plus 1 for every employee on the largest shift. If a public restaurant is provided, and 1 space for each 2 seats | |
Restaurants, eating establishments, drinking establishments or other similar establishments* [Amended 7-2-1990 by Ord. No. 1990-24; 12-1-2003 by Ord. No. 2003-30] | 1 for every 2 seats, plus 1 for every employee on the largest shift | |
Coliseums, auditoriums, convention halls, churches, lodges and theaters with permanent seats* [Amended 7-2-1990 by Ord. No. 1990-24] | 1 for every 3 permanent seats, plus 1 for every employee | |
Exhibition halls, convention halls, ballrooms, coliseums, auditoriums and theaters with temporary seats* [Added 7-2-1990 by Ord. No. 1990-24] | 1 for every temporary seat | |
Retail store | 1 for each 200 square feet of floor area, exclusive of basement area if not used for sale or display of merchandise, with a minimum of 3 | |
Offices, office buildings, other similar estab- ishment, including professional office and home occupation in a residential building [Amended 12-1-2003 by Ord. No. 2003-30] | 1 for each 200 square feet of floor area or 1 for each 150 square feet when there is an open floor plan | |
Professional and medical offices, dental offices, clinics and rehab centers [Amended 12-1-2003 by Ord. No. 2003-30] | 1 for each 200 square feet of floor area, plus 1 for every 2 employees and 1 per doctor | |
Animal hospitals and clinics [Added 12-1-2003 by Ord. No. 2003-30] | 1 per doctor, 1 per employee, 1 per every 3 seats | |
Recreational centers, clubs and health and fitness center [Added 12-1-2003 by Ord. No. 2003-30; amended 2-23-2015 by Ord. No. 2015-1] | 1 per 200 square feet of gross floor area, plus 1 for every employee | |
Building and construction contractor equipment storage buildings [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 1,000 square feet of gross floor area | |
Car washes, automatic [Added 12-1-2003 by Ord. No. 2003-30] | 10 stacking spaces per wash lane, plus 1 space per employee | |
Car washes, self-service [Added 12-1-2003 by Ord. No. 2003-30] | 3 stacking spaces per wash lane, plus 1 space per employee | |
Catering facilities [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 150 square feet of gross floor area | |
Country clubs and golf courses [Added 12-1-2003 by Ord. No. 2003-30] | 10 per tee, plus spaces for other uses | |
Convenience stores [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 100 square feet of gross floor area | |
Wholesale establishments [Added 12-1-2003 by Ord. No. 2003-30] | 1 for each 1,000 square feet of floor area, exclusive of basement areas not used for the sale or display of merchandise or manufacturing | |
Golf driving ranges [Added 12-1-2003 by Ord. No. 2003-30] | 2 per tee, plus required spaces for other uses | |
Miniature golf [Added 12-1-2003 by Ord. No. 2003-30] | 2 per hole, plus required spaces for other uses | |
Mixed uses [Added 12-1-2003 by Ord. No. 2003-30] | The total requirement shall be the sum of the component uses computed separately | |
Moving and storage facilities [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 1,000 square feet of gross floor area | |
Postal, parcel, mailing, shipping and delivery services [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 200 square feet of gross floor area | |
Printing and duplicating facilities, studios for dancing, music, art, etc. [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 200 square feet of gross floor area | |
Business and vocational schools, colleges [Added 12-1-2003 by Ord. No. 2003-30] | 1 space per student at peak use, plus 1 per teacher/professor/ administrator and staff | |
Shopping centers [Added 12-1-2003 by Ord. No. 2003-30] | 1 per 200 square feet of gross floor area | |
Hospitals, nursing homes or institutions for the ill or aged | 1 for every 3 beds | |
Bowling alleys | 3 for each alley | |
Industrial establishments, research laboratories and warehouses | 1 for each 2 persons customarily employed at peak employment on the major shift, plus 1 for 3 persons customarily employed at peak employment on the largest adjacent shift if the employees of the 2 shifts are required to be present simultaneously while shifts are changing; or not less than 1 for each 300 square feet of aggregate floor area of buildings if employment data is unknown | |
Schools and child-care cen- ters | 1 for every 600 square feet of floor area, plus adequate storage space for pickup and delivery. 1 space for each employee shall be provided. | |
Funeral homes | 1 for each 3 seats devoted to assembly-room purposes, but in no case less than 50 | |
Motor vehicle service sta- tion or repair garage | 2, either within or without the structure, for each 200 square feet of floor or ground area devoted to repair or service facilities, plus 1 for each employee. In no case shall the spaces for permitted motor vehicle storage in conjunction with a service station be less than 5. | |
Helistop, single-user [Added 5-4-1998 by Ord. No. 1998-1] | 2 | |
Helistop, multiple-user [Added 5-4-1998 by Ord. No. 1998-1] | 5 | |
Buildings or uses other than those specified above [Amended 12-1-2003 by Ord. No. 2003-30] | At least 1 for each 1,000 square feet of gross floor area or lot area, whichever is larger, except when otherwise authorized as a special exception consistent with the principles set forth herein for comparable buildings. | |
Employee parking [Amended 7-2-1990 by Ord. No. 1990-24; 12-1-2003 by Ord. No. 2003-30; 3-1-2004 by Ord. No. 2004-4] | For every use for which there are regular employees, 1 for every 2 employees on the largest shift, in addition to the above parking requirements, unless otherwise specified above except that this provision shall not apply to the category Offices, Office Buildings, but shall apply to the category Professional-Medical Offices. | |
Brewpub [Added 2-28-2022 by Ord. No. 2022-9] | 1 space per 1,000 square feet of gross floor area devoted to production or storage space, plus all off-street parking required of the restaurant use | |
Winemaking, instructional facility [Added 2-28-2022 by Ord. No. 2022-9] | 1 space per 500 square feet of gross floor area for instructional or classroom space, plus 1 space per 2,000 square feet of any storage area | |
Micro brewery, craft distillery, winery [Added 2-28-2022 by Ord. No. 2022-9] | 1 space per 1,000 square feet of gross floor area devoted to production or storage space, plus 1 space per 150 square feet of gross floor area in any sales room or tasting room area | |
Sales room, micro brewery, craft distillery, or winery [Added 2-28-2022 by Ord. No. 2022-9] | 1 space per 150 square feet of gross floor area | |
*NOTE: However, in every case there shall be not less than one space for every two people permitted by the Building and Fire Code. | ||
Gross Floor Area and Outdoor Area Used (square feet) | Required Number of Truck Berths | |
|---|---|---|
From 10,000 to 19,999 | 1 | |
Greater than 20,000 and up to 40,000 | 2 | |
Greater than 40,000 and up to 100,000 | 3 | |
Each additional 60,000 | 1 additional |
Total Parking Spaces | Required Accessible Parking Spaces | |
|---|---|---|
1-25 | 1 | |
26-50 | 2 | |
51-75 | 3 | |
76-100 | 4 | |
101-150 | 5 | |
151-200 | 6 | |
201-300 | 7 | |
301-400 | 8 | |
401-500 | 9 | |
501-1,000 | 2% of total | |
1,001 + | 20, plus 1 for each 100 over 1,000 |
PENALTY | |
$100 FIRST OFFENSE | |
SUBSEQUENT OFFENSES | |
$100 MINIMUM AND/OR | |
UP TO 90 DAYS COMMUNITY SERVICE | |
TOW-AWAY ZONE |