General Regulations
Use | Parking Spaces Required |
|---|---|
R-1 District | 1 per dwelling unit |
R-2 District – single-family dwelling | 1 per dwelling unit |
R-2 District – all other dwelling types | 2 per dwelling unit |
Multiple-family dwellings | 2 per dwelling unit |
Church and school | 1 per 6 seats in principal assembly room |
Private club or lodge | 1 per 4 members |
Theater | 1 per 4 seats |
Hospitals and rest homes | 1 per 3 beds and 1 for each 2 employees on the maximum working shift |
Professional offices, business services, wholesale houses, and medical clinics | 1 for every 250 square feet of floor space |
Personal service establishments | 1 for each 100 square feet of floor space |
Bowling alleys | 5 for each alley |
Recreational assembly places, e.g., dance halls, night clubs, funeral homes | 1 for each 100 square feet of floor space |
Industrial | 1 for each 2 employees on the maximum working shift |
Group day-care center or day care, child | 1 per 300 square feet net floor area |
Bank/financial institution | 1 per 300 square feet net floor area and 1 per employee on peak shift |
Convenience store | 1 per 300 square feet net floor area and 1 per employee on peak shift |
Gas/fuel station | 1 per 300 square feet net floor area and 1 per employee on peak shift |
Micro-brewery | 1 per 75 square feet net floor area and 1 per employee on peak shift |
Micro-distillery | 1 per 75 square feet net floor area and 1 per employee on peak shift |
Restaurant | 1 per 75 square feet net floor area and 1 per employee on peak shift |
Restaurant, neighborhood | 1 per 50 square feet net floor area and 1 per employee on peak shift |
Retail store | 1 per 250 square feet net floor area and 1 per employee on peak shift |
Retail store, neighborhood | 1 per 250 square feet net floor area and 1 per employee on peak shift |
Self-storage facility | 1 per 100 storage units and 1 per employee on peak shift |
Service station | 3 per bay and 1 per employee on peak shift |
Tavern or bar | 1 per 75 square feet net floor area and 1 per employee on peak shift |
Winery | 1 per 75 square feet net floor area and 1 per employee on peak shift |
General Regulations
Use | Parking Spaces Required |
|---|---|
R-1 District | 1 per dwelling unit |
R-2 District – single-family dwelling | 1 per dwelling unit |
R-2 District – all other dwelling types | 2 per dwelling unit |
Multiple-family dwellings | 2 per dwelling unit |
Church and school | 1 per 6 seats in principal assembly room |
Private club or lodge | 1 per 4 members |
Theater | 1 per 4 seats |
Hospitals and rest homes | 1 per 3 beds and 1 for each 2 employees on the maximum working shift |
Professional offices, business services, wholesale houses, and medical clinics | 1 for every 250 square feet of floor space |
Personal service establishments | 1 for each 100 square feet of floor space |
Bowling alleys | 5 for each alley |
Recreational assembly places, e.g., dance halls, night clubs, funeral homes | 1 for each 100 square feet of floor space |
Industrial | 1 for each 2 employees on the maximum working shift |
Group day-care center or day care, child | 1 per 300 square feet net floor area |
Bank/financial institution | 1 per 300 square feet net floor area and 1 per employee on peak shift |
Convenience store | 1 per 300 square feet net floor area and 1 per employee on peak shift |
Gas/fuel station | 1 per 300 square feet net floor area and 1 per employee on peak shift |
Micro-brewery | 1 per 75 square feet net floor area and 1 per employee on peak shift |
Micro-distillery | 1 per 75 square feet net floor area and 1 per employee on peak shift |
Restaurant | 1 per 75 square feet net floor area and 1 per employee on peak shift |
Restaurant, neighborhood | 1 per 50 square feet net floor area and 1 per employee on peak shift |
Retail store | 1 per 250 square feet net floor area and 1 per employee on peak shift |
Retail store, neighborhood | 1 per 250 square feet net floor area and 1 per employee on peak shift |
Self-storage facility | 1 per 100 storage units and 1 per employee on peak shift |
Service station | 3 per bay and 1 per employee on peak shift |
Tavern or bar | 1 per 75 square feet net floor area and 1 per employee on peak shift |
Winery | 1 per 75 square feet net floor area and 1 per employee on peak shift |