HIGHWAY

Use or Structure | Minimum Off-Street Parking Requirements | Minimum Off-Street Loading Requirements |
Use or Structure | Minimum Off-Street Parking Requirements | Minimum Off-Street Loading Requirements |
Bed and breakfast | One space for each guest room | None |
Bowling alleys | Four spaces per alley | One space per establishment |
Car wash | Three spaces per wash stall | None |
Churches | One space for each four seats in the main seating area | None |
Eating and drinking places | One space for each three-customer seating spaces | One space per establishment |
Funeral homes | Five spaces for each reposing room | Two spaces per establishment |
Hospitals | One space for each three beds | Three spaces per establishment |
Hotels and motels | One space for each guest room | One space per establishment |
Industrial uses | One space for each two employees on the maximum working shift | Two spaces per establishment |
Libraries | One space for each 500 square feet of floor area | One space per establishment |
Manufactured home parks | Two spaces for each manufactured home | None |
Medical or dental clinics | One space for each examining or operating room plus one space for each doctor and employee | None |
Multiple-family dwellings and nursing, convalescent, and rest homes | Two spaces for each dwelling unit exclusive of required yards; one space for each five beds | None |
Office | 1 per 250 sq. ft. gross floor area | None |
Private clubs, lodges, and social or fraternal organizations | One space for each 100 square feet or one space for each three seats at bars or dining tables; whichever is greater | None |
Retail sales establishments | One space for each 300 square feet of floor area | One space per establishment |
Schools | One space for each 25 students | One space per school |
Service establishments | One space for each 300 square feet of floor area | One space per establishment |
Single-family dwellings | One space for each 300 square feet of floor area | None |
Theaters, auditoriums, and places of public assembly | Two spaces for each dwelling unit exclusive or required yards | One space per establishment |
Use or structure | Minimum off-street parking requirements | Minimum off-street loading requirements |
Warehouse, wholesale and distribution | One space for each four seats of design capacity, and one space for each two employees on the maximum working shift | Two spaces per establishment |
HIGHWAY

Use or Structure | Minimum Off-Street Parking Requirements | Minimum Off-Street Loading Requirements |
Use or Structure | Minimum Off-Street Parking Requirements | Minimum Off-Street Loading Requirements |
Bed and breakfast | One space for each guest room | None |
Bowling alleys | Four spaces per alley | One space per establishment |
Car wash | Three spaces per wash stall | None |
Churches | One space for each four seats in the main seating area | None |
Eating and drinking places | One space for each three-customer seating spaces | One space per establishment |
Funeral homes | Five spaces for each reposing room | Two spaces per establishment |
Hospitals | One space for each three beds | Three spaces per establishment |
Hotels and motels | One space for each guest room | One space per establishment |
Industrial uses | One space for each two employees on the maximum working shift | Two spaces per establishment |
Libraries | One space for each 500 square feet of floor area | One space per establishment |
Manufactured home parks | Two spaces for each manufactured home | None |
Medical or dental clinics | One space for each examining or operating room plus one space for each doctor and employee | None |
Multiple-family dwellings and nursing, convalescent, and rest homes | Two spaces for each dwelling unit exclusive of required yards; one space for each five beds | None |
Office | 1 per 250 sq. ft. gross floor area | None |
Private clubs, lodges, and social or fraternal organizations | One space for each 100 square feet or one space for each three seats at bars or dining tables; whichever is greater | None |
Retail sales establishments | One space for each 300 square feet of floor area | One space per establishment |
Schools | One space for each 25 students | One space per school |
Service establishments | One space for each 300 square feet of floor area | One space per establishment |
Single-family dwellings | One space for each 300 square feet of floor area | None |
Theaters, auditoriums, and places of public assembly | Two spaces for each dwelling unit exclusive or required yards | One space per establishment |
Use or structure | Minimum off-street parking requirements | Minimum off-street loading requirements |
Warehouse, wholesale and distribution | One space for each four seats of design capacity, and one space for each two employees on the maximum working shift | Two spaces per establishment |